A celebrated Japanese takeaway in Cork city
Miyazaki Japanese Take Away Restaurant brings you the real flavours of Japan. A unique experience in Cork, this beautiful and tiny takeaway (there are no more than half a dozen stools for eat-in customers), attracts great acclaim for both the quality and variety of its food. Open lunchtime and evenings, Tue–Sun.
About chef Takashi Miyazaki: A native of Fukuoka Japan, Owner and head chef Takashi uses real Japanese elements in Miyazaki’s food.
Takashi’s 20 years Japanese cooking experience includes catering for heads of state and celebrities, and holding number of Head Chef positions in both Japan and Ireland.
Takashi was named Chef of the Year 2015 by John and Sally McKenna’s Guides.ie
He is an advocate for Japanese cooking here in Ireland and his aim for Miyazaki is simple…“There are so many types of Japanese food. It is like a treasure box. I want people to enjoy the real flavours of Japan.”
Chef photo by Clare Keogh.
Open Tuesday– Saturday:
13:00 – 15:45 & 17:00– 21:00
Closed on Mondays.
Eat where the locals eat…right in the heart of Cork city, in Ireland’s oldest most historic covered food market: enjoy a glass of Longueville Cider or Rebel Red Ale with a plate of market Corned Beef and East Cork jacket potatoes ‘skin ’n all’…or maybe a feed of Tripe and Onions, with Drisheen if you dare…and watch the hustle and bustle of market life drift by from the piano balcony. AA Gill did.
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Serving fantastic fish and more, Goldie is a little restaurant in the big heart of Cork city.
We buy from small day boats and local producers to bring you our menu which changes daily.
Open Wed to Sat, 5pm – late
Cafe / Lunch (10:00–5:30): Serving all cakes / pastries baked in house. Lunch, Pies, Tarts, Fresh Fish, Soups & Sandwiches…
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Situated on Oliver Plunkett St in the heart of Cork city centre, Market Lane is a contemporary, quality family-friendly restaurant. The menu is widely varied and regularly-updated using seasonal and artisan products from The English Market where possible. With a full bar licence, comprehensive wine-list and great selection of non-alcoholic beverages, it is known for providing great local food and friendly service always.
Paradiso is a longstanding icon of the Cork food scene – 25 years in 2018 – that sources local vegetables to create a unique, flavour-driven vegetarian cuisine. The food is matched by a carefully curated wine list, with all wines available in a four measures …
A Wine Bar situated in Cork city. Open for morning coffee, lunch and light evening meals. We have a wide selection of organic, biodynamic & natural wines from all over the world and our food is simple and based on traditional home-cooking found in French Bistros and Italian Trattorias. Regular wine-themed events (Speed Tasting, Cine Cafe, Wine Courses, etc…)
Simply serving Brunch, Lunch and Dinner…
using only the freshest ingredients, locally-sourced with seasonal highlights.
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Greenwich is a daytime cafe nestled at the back of Brown Thomas, Cork City. A warm welcome, freshly brewed coffee, a locally sourced menu including our much loved breakfast baps and crisp freshly baked waffles.
Open Tue to Sat, 8:30am – 5pm
We create traditional and Dashi Style Sushi. From our simple rolls, to our more extravagant rolls, anything is possible in Dashi!
We have our own take on various Asian cuisines. The pick & mix sushi selection, platter deals, party platters of sushi and tasty noodles/rice dishes, ramen, weekly specials prove to be very popular. Every other week we have a new or returning sushi special rolls and a weekly changing menu for our Pan Asian Food